I poured it into a tulip glass and let the beer settle, and by the time it was done there was sediment piled almost an inch high (see image to the right). Because make no mistake, this is maybe the pulpiest beer I have ever seen. Are you the sort of person who likes pulpy orange juice? If so, this may be the beer for you. Shane’s Thoughts: Wow, right off the bat we’ve got an incredibly interesting beer. I don’t know that I’d have previously said that a batch from almost entirely one brewery was preferable, but this lineup looks about as good as any. Fruit bats mouthfuls rar rar#RaR and 3 Stars are two of my top breweries in the DC area that I make sure to seek out any time I’m nearby, so getting a beer each from them makes this batch even more exciting. IPAs and double IPAs in a huge range of ABVs and not one but two Wild IPAs-which has become a real favorite style of mine. Even more so, I love the mix of styles here. The most recent of those experiences was at Aslin (during our last beercation), and it yielded all-stars like Master of Karate and Stellar Parallax, so it’s safe to say an Aslin focus definitely sounds good to me. Both resulted in beer that made me stop complaining about lines. York: I see you got some Aslin, eh, Pete? I have waited in a line for beer exactly twice in my life. Is Aslin so awesome that I don’t care? Yes, definitely. Is it weird that six of the seven beers are from Aslin? Sure, maybe. Fruit bats mouthfuls rar crack#I’m pumped to have the opportunity to try another beer from them, and I can’t wait to crack into this excellent selection provided by Pete. The final beer in this batch is a brew from 3 Stars, which we visited earlier this year during our Washington, DC Beercation and were very impressed by. Especially when I learned that among them would be a few different fruit beers and a collaboration with fellow mid-Atlantic powerhouse RaR. So when he let us know that he would be including a slew of new Aslin beers among his next tasting selections, I was pretty excited. To say that Pete is an Aslin fan would probably be a gross understatement. He’s even included a handful of Aslin beers in our regular writeups. He has been visiting Aslin since they first burst onto the beer scene. He selected several Aslin beers in our 2016 Beer Draft. Shane: Pete has obviously been high on Aslin for quite some time. That seems to be the best move for all parties (including the other businesses, which were likely unhappy with the amount of parking taken up by the brewery patrons during releases), so stay tuned for an eventual post on their new location. Luckily they have decided to open a tap room in Herndon and keep their first location as a brewery only spot. For a while, the best way to enjoy the brewery was to get in and get out with crowlers to drink the beer elsewhere. That was sad, but that space was always tough to be in because it really was so small.Īs the brewery grew in popularity, the ability to sit and enjoy a beer at the bar waned so it was getting harder and harder to spend time there. The place has become unrecognizable ever since the city informed the brewery that they could no longer serve on-site anymore. Now they have a huge line for stacks and stacks of their cans. I started to visit Aslin when they only offered crowler releases in very small batch numbers. It seemed like the perfect time to get out to the brewery to check out a can release. I have gone there on my birthday, after a long week, or even just because a release looked good, and this trip coincided with my graduation from law school. Ever since my first pilgrimage out to Herndon, it has had my support. Pete: Aslin has always been a favorite of mine.
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